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| Nutrition Facts | |
| Serving Size 0.33 pizz | |
| Servings Per Container 3 | |
| Amount Per Serving | |
| Calories 270 | Calories from Fat 80 |
| % Daily Value* | |
| Total Fat 9g | 14% |
| Saturated Fat 1.5g | 8% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 490mg | 20% |
| Total Carbohydrate 42g | 14% |
| Dietary Fiber 2g | 10% |
| Sugars 5g | |
| Protein 6g | |
| Vitamin A | 6% |
| Vitamin C | 20% |
| Calcium | 2% |
| Iron | 4% |
Organic Wheat Flour with Organic Oat Bran and Wheat Germ, Organic Onions, Filtered Water, Artichokes, Extra Virgin Olive Oil, Organic Roasted Red Peppers, Organic Tomatoes, Organic Shitake Mushrooms, Organic Agave Nectar, Balsamic Vinegar, Sea Salt, Expeller Pressed High Oleic Safflower Oil, Organic Evaporated Cane Juice, Organic Garlic, Organic Lemon Juice, Yeast, Spices.
Conventional Oven: Preheat oven to 425 degrees. Remove pizza from overwrap and place directly on the oven rack. Bake for 10-12 minutes. If a softer crust if desired, place pizza on a cookie sheet and bake for 13 - 15 minutes. Let stand 2 minutes before serving. These pizzas are pre-cooked. To prevent burning, check often after reaching the beginning of the recommended cooking range. Ovens may vary, so please use these instructions as a guide to the best preparation for your oven. Keep frozen.
Safety Warnings
Contains wheat. Individuals with food allergies: This product is manufactured in a facility that processes foods containing wheat, milk, soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Manufacturer
Amy's Kitchen Inc.
P.O. Box 449 Petaluma, CA 94953
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