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| Nutrition Facts | |
| Serving Size 0.33 pizz | |
| Servings Per Container 3 | |
| Amount Per Serving | |
| Calories 290 | Calories from Fat 100 |
| % Daily Value* | |
| Total Fat 11g | 17% |
| Saturated Fat 1g | 4% |
| Polyunsaturated fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 590mg | 25% |
| Total Carbohydrate 37g | 12% |
| Dietary Fiber 2g | 6% |
| Sugars 3g | |
| Protein 12g | |
| Vitamin A | 4% |
| Vitamin C | 4% |
| Calcium | 2% |
| Iron | 10% |
Organic Wheat Flour with Organic Oat Bran and Wheat Germ, Filtered Water, Mozzarella Style Soy Cheese (Tofu [Filtered Water, Organic Soybeans, Calcium Sulfate], Caseinate - a Milk Derived Protein, Expeller Pressed Soybean Oil, Natural Flavor, Sea Salt, Lactic Acid, Soy Lecithin, Guar Gum), Organic Tomatoes, Organic Extra Virgin Olive Oil, Honey, Organic Red Onion, Sea Salt, Expeller Pressed High Oleic Safflower Oil, Yeast, Organic Garlic, Spices.
Conventional Oven: Preheat oven to 425 degrees. Remove pizza from overwrap and place directly on the oven rack. Bake for 12-14 minutes. If a softer crust if desired, place pizza on a cookie sheet and bake for 13 - 15 minutes. Let stand 2 minutes before serving. These pizzas are pre-cooked. To prevent burning, check often after reaching the beginning of the recommended cooking range. Ovens may vary, so please use these instructions as a guide to the best preparation for your oven. Keep frozen.
Safety Warnings
Contains wheat, soy and milk protein. Individuals with food allergies: This product is manufactured in a facility that processes foods containing wheat, milk, soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Manufacturer
Amy's Kitchen Inc.
P.O. Box 449 Petaluma, CA 94953
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