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| Nutrition Facts | |
| Serving Size 113 g | |
| Servings Per Container 3 | |
| Amount Per Serving | |
| Calories 300 | Calories from Fat 130 |
| % Daily Value* | |
| Total Fat 14g | 22% |
| Saturated Fat 4g | 20% |
| Polyunsaturated fat 0g | |
| Cholesterol 15mg | 5% |
| Sodium 590mg | 25% |
| Total Carbohydrate 31g | 10% |
| Dietary Fiber 2g | 8% |
| Sugars 5g | |
| Protein 11g | |
| Vitamin A | 6% |
| Vitamin C | 8% |
| Calcium | 20% |
| Iron | 10% |
Park Skim Mozzarella Cheese, Organic Rice Flour, Organic Tomato Puree, Filtered Water, Organic Sunflower Seed Meal, Tapioca Flour, Organic Potatoes, Organic Extra Virgin Olive Oil, Expeller Pressed High Oleic Safflower Oil, Organic Honey, Sea Salt, Organic Red Onions, Yeast, Soy Lecithin, Spices, Organic Garlic.
Conventional Oven: Preheat oven to 425 degrees; Remove overwrap and cardboard; Place pizza on a cookie sheet; Bake for 11-13 minutes; Let stand 2 minutes before serving. These pizzas are pre-cooked and have a delicate crust. To prevent burning, check often after reaching the beginning of the recommended cooking range. Crispier Crust: Preheat oven to 375 degrees; Remove overwrap and cardboard; Set pizza directly on oven rack at middle position; Bake for 11-13 minutes until the crust just starts to brown; Carefully move pizza to directly under the broiler; Broil for 30-60 seconds, just enough to melt the cheese; Let stand 2 minutes before serving. Oven temperatures vary, so please use these instructions as a guide to the best preparation for your oven.
Safety Warnings
Contains milk, sunflower seeds and soy. Individuals with Food Allergies: This product is manufactured in a facility that processes foods containing wheat, milk, soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Manufacturer
Amy's Kitchen Inc.
P.O. Box 449 Petaluma, CA 94953
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