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| Nutrition Facts | |
| Serving Size 1 cup | |
| Servings Per Container 2 | |
| Amount Per Serving | |
| Calories 150 | Calories from Fat 35 |
| % Daily Value* | |
| Total Fat 4g | 6% |
| Saturated Fat 0.5g | 3% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 680mg | 28% |
| Total Carbohydrate 23g | 8% |
| Dietary Fiber 6g | 24% |
| Sugars 5g | |
| Protein 7g | |
| Vitamin A | 35% |
| Vitamin C | 20% |
| Calcium | 6% |
| Iron | 15% |
Filtered Water, Organic Onions, Organic Lentils, Organic Carrots, Organic Celery, Organic Potatoes, Organic Tomatoes, Organic Spinach, Organic Green Beans, Organic Extra Virgin Olive Oil, Sea Salt, Organic Garlic, Organic Balsamic Vinegar, Spices.
Heat and serve. Please do not overcook. Do not add water.
Safety Warnings
Individuals with Food Allergies: This product is manufactured in a facility that processes foods containing wheat, milk, soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Manufacturer
Amy's Kitchen Inc.
P.O. Box 449 Petaluma, CA 94953
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