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| Nutrition Facts | |
| Serving Size 1 cup | |
| Servings Per Container 2 | |
| Amount Per Serving | |
| Calories 150 | Calories from Fat 40 |
| % Daily Value* | |
| Total Fat 4.5g | 8% |
| Saturated Fat 0.5g | 3% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 590mg | 25% |
| Total Carbohydrate 19g | 6% |
| Dietary Fiber 9g | 35% |
| Sugars 3g | |
| Protein 8g | |
| Vitamin A | 30% |
| Vitamin C | 10% |
| Calcium | 2% |
| Iron | 15% |
Filtered Water, Organic Lentils, Organic Celery, Organic Onions, Organic Carrots, Organic Potatoes, Organic Extra Virgin Olive Oil, Sea Salt, Spices.
Heat and serve. Please do not overcook. Do not add water.
Safety Warnings
Individuals with Food Allergies: This product is manufactured in a facility that processes foods containing wheat, milk, soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Manufacturer
Amy's Kitchen Inc.
P.O. Box 449 Petaluma, CA 94953
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