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Annie's Homegrown

Macaroni & Cheese - Shells & Real Aged Cheddar

6.00 oz

SKU / UPC: 013562300846


$1.85
Nutrition Facts
Serving Size 2.5 oz
Servings Per Container 2.5
Amount Per Serving
Calories 270Calories from Fat 40
% Daily Value*
Total Fat 4g6%
Saturated Fat 2.5g13%
Polyunsaturated fat 0g 
Cholesterol 10mg 3%
Sodium 530mg22%
Total Carbohydrate 56g15%
Dietary Fiber 2g 8%
Sugars 5g 
Protein 10g 
Vitamin A10%
Vitamin C0%
Calcium10%
Iron 4%
Folic Acid 10%

Organic Semolina Pasta Shells from Durum Wheat, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Whey, Buttermilk, Cream, Salt, Natural Sodium Phosphate, Annatto Extract and Beta Carotene for Natural Color.

Annie's way in 10 minutes: 1. Boil - 6 Cups water in a medium saucepan. 2. Stir in - Pasta, bring to boil again. 3. Cook - 8-10 Minutes, until done. While pasta is cooking. 4. Measure - 1/4 Cup lowfat milk in a measuring cup. Add cheese and stir until smooth. 5. Drain - Pasta in colander. Return to saucepan. 6. Pour - Cheese sauce over pasta and stir well. Enjoy! Annie's Suggestion: For a richer flavor, add 2 tablespoons unsalted butter. For a tangier taste, replace milk with 1/2 cup lowfat yogurt. And to support family farms, use organic milk, butter, and yogurt! Keep in a cool, dry place.

Safety Warnings

Contains milk and wheat ingredients. Made on shared equipment that also processes eggs and soy.

Manufacturer

Annie's Homegrown, Inc.

Napa, CA 94558

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