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Annie's Homegrown

Macaroni & Cheese - Shells & White Cheddar

6.00 oz

SKU / UPC: 013562000043


$1.85
Nutrition Facts
Serving Size 2.5 oz
Servings Per Container 2.5
Amount Per Serving
Calories 270Calories from Fat 35
% Daily Value*
Total Fat 4g6%
Saturated Fat 2.5g13%
Polyunsaturated fat 0g 
Cholesterol 10mg 3%
Sodium 530mg22%
Total Carbohydrate 47g16%
Dietary Fiber 2g 8%
Sugars 5g 
Protein 10g 
Vitamin A2%
Vitamin C0%
Calcium10%
Iron 4%
Folic Acid 10%

Organic Semolina Pasta Shells from Durum Wheat, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes),Whey, Buttermilk, Butter, Salt, Natural Sodium Phosphate.

1. Boil: 6 cups water in a medium saucepan. 2. Stir In: pasta, bring to boil again. 3. Cook: 8-10 minutes, until done. While pasta is cooking - 4. Measure: 1/4 cup lowfat milk in a measuring cup. Add cheese and stir until smooth. 5. Drain: pasta in colander. Return to saucepan. 6. Pour: cheese sauce over pasta and stir well. Keep in a cool, dry place.

Safety Warnings

Contains milk and wheat ingredients. Made on shared equipment that also processes eggs and soy.

Manufacturer

Annie's Homegrown, Inc.

Napa, CA 94558

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