Celentano

Penne with Roasted Vegetables

10.00 oz

SKU / UPC: 041646200140

$4.39

Nutrition Facts
Serving Size 1 tray
Servings Per Container 1
Amount Per Serving
Calories 460	Calories from Fat 40
% Daily Value*
Total Fat 4.5g	7%
Saturated Fat 1g	4%
Polyunsaturated fat 0g
Cholesterol 0mg	0%
Sodium 270mg	11%
Total Carbohydrate 88g	29%
Dietary Fiber 9g	37%
Sugars 14g
Protein 19g
Vitamin A	20%
Vitamin C	90%
Calcium	6%
Iron	15%

Organic Tomatoes, Organic Penne Pasta (Organic Semolina, Water), Water, Eggplant, Organic Zucchini, Organic Squash, Organic Onions, Red Bell Peppers, Organic Soybean Oil, Garlic, Spices, Salt, Allergen Statement: Contains Soy, Wheat.

Keep frozen. Low fat. Vegan. No cholesterol. Non-dairy. Regular Oven: (Oven temperatures may vary up to 75 degrees; therefore, cooking times may vary slightly.) 1. Preheat oven to 375 degrees F (set on bake). Oven must be preheated. Higher temperatures may cause tray to melt. 2. Remove tray from bag. 3. Place tray on cookie sheet. 4. Bake 30-40 minutes or until thoroughly cooked. 5. Let stand 3-5 minutes before serving. Do not cook in toaster oven. Microwave Oven: (Due to differences in microwave oven designs, cooking times may vary slightly.) 1. Remove tray from bag. 2. Place wax paper loosely over tray. 3. Cook on medium power (50%) for 10-12 minutes (for microwave ovens without a carousel, cook on medium power for 5-6 minutes, then rotate the tray 90° and cook for another 5-6 minutes). 4. Remove wax paper. Let stand 3-5 minutes. Cooking instructions were tested in an 1100 watt microwave oven.