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Chef Paul Prudhomme's

Blackened Redfish Magic Seasoning Blends

2.00 oz

SKU / UPC: 047997123053


$5.15
Nutrition Facts
Serving Size 0.25 tsp
Servings Per Container 81
Amount Per Serving
Calories 0Calories from Fat 0
% Daily Value*
Total Fat 0g0%
Polyunsaturated fat 0g0%
Sodium 95mg4%
Total Carbohydrate 0g0%
Protein 0g 
Vitamin A0%
Vitamin C0%
Calcium0%
Iron 0%

Salt, Herbs and Spices, Dehydrated Garlic, Paprika and Dehydrated Onion.

Blackened Fish: Six (8-10 oz.) fish filets (such as pompano, red snapper, tile, salmon, tuna, drum or any firm-fleshed fish which is 1/2-inch thick. Heat a large cast-iron skillet at least 10 minutes (the hotter, the better). Melt 1/2 cup unsalted butter in separate pan. Dip filets in butter, coating both sides well. Sprinkle Blackened Redfish Magic evenly on both sides. Cook over high heat quickly until underside forms a sweet crust. Turn and repeat, being careful not to burn. Serve with melted butter (optional).

Safety Warnings

This cooking method produces intense smoke; best cooked outdoors. Do not cook indoors!

Manufacturer

Magic Seasoning Blends, Inc.

720 Distributors Row Harahan, LA 70123

504-731-3590

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