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| Nutrition Facts | |
| Serving Size 1 ea | |
| Servings Per Container 8 | |
| Amount Per Serving | |
| Calories 240 | Calories from Fat 60 |
| % Daily Value* | |
| Total Fat 7g | 11% |
| Saturated Fat 1.5g | 8% |
| Trans Fat 0g | |
| Cholesterol 5mg | 2% |
| Sodium 270mg | 11% |
| Total Carbohydrate 35g | 12% |
| Dietary Fiber 2g | 8% |
| Sugars 1g | |
| Protein 8g | |
| Vitamin A | 2% |
| Vitamin C | 2% |
| Calcium | 4% |
| Iron | 6% |
Water, Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beans, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Butter (Cream, Salt), Whey, Hydrogenated Soybean Oil, Potato Starch, Sod
Refreeze or keep refrigerated. Refreeze or keep refrigerated. Heating instructions. For best results, thaw before heating. Heating times may vary. Microwave: 30 Seconds thawed. Remove from wrapper. Setting: high. Thawed: 30 seconds. Additional units add: 30 seconds. Frozen: 1 minute 15 seconds. Additional units add: 1 minute 15 seconds. Oven: 375 degrees F 20 to 30 minutes thawed. Preheat oven to 375 degrees F. Remove from wrapper. Place on baking sheet. Thawed: 20 to 30 minutes. Frozen: 30 to 45 minutes. Deep fryer: 350 degrees F. 3 Min 45 sec thawed. Preheat vegetable oil in deep fryer to 350 degrees F. Partially thaw burrito before frying. Remove from wrapper. Fry to a golden brown. Thawed: 3 minutes 45 seconds.
Safety Warnings
Allergens: wheat, milk.
Manufacturer
Ruiz Foods
P.O. Box 37, Dinuba, CA 93618-0037
800-772-6474
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