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| Nutrition Facts | |
| Serving Size 1 donu | |
| Servings Per Container 4 | |
| Amount Per Serving | |
| Calories 320 | Calories from Fat 90 |
| % Daily Value* | |
| Total Fat 10g | 15% |
| Saturated Fat 2.5g | 13% |
| Cholesterol 15mg | 5% |
| Sodium 220mg | 9% |
| Total Carbohydrate 21g | 7% |
| Dietary Fiber -1g | 2% |
| Sugars 8g | |
| Protein 2g | |
| Vitamin A | 4% |
| Vitamin C | 0% |
| Calcium | 2% |
| Iron | 4% |
Ingredients Common to All Donuts: Plain: Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (B1), Riboflavin (B2), Folic Acid], Water Palm Oil, Sugar, Soybean and/or Canola Oil, Nonfat Milk, Egg Yolk Powder, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Soy Flour, Glycerin, Corn Syrup Solids, Pregelatinized Wheat Starch, Salt, Dextrose, Soy Lecithin, Xanthan Gum, Potassium Sorbate (Preservative), Diglycerides, Guar Gum, Cellulose Gum, Wheat Germ, Beta Carotene (Color), Nutmeg Oil. if Topped, Also Includes: Powdered Sugar: Modified Cornstarch, Artificial Color, Calcium Propionate (Preservative). Frosted: Palm Kernel Oil, Coca (Processed with Alkali), High Fructose Corn Syrup, Caramel Color.
Manufacturer
Entenmann's Inc.
P.O. Box 535 Totowa, NJ 07511-0535
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