Gorton's

Fish Fillets - Crispy Battered

11.40 oz

SKU / UPC: 044400157704

$9.75

Nutrition Facts
Serving Size 108 g
Servings Per Container 3
Amount Per Serving
Calories 250	Calories from Fat 130
% Daily Value*
Total Fat 14g	22%
Saturated Fat 3g	15%
Cholesterol 25mg	8%
Sodium 550mg	23%
Total Carbohydrate 20g	7%
Dietary Fiber	12%
Sugars 3g
Protein 8g
Vitamin A	0%
Vitamin C	0%
Calcium	0%
Iron	0%

Alaska Pollock, Water, Vegetable Oil (Cottonseed, and/Or Soybean), Rice Flour, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Tapioca Dextrin, Less Than 2% of: Yellow Corn Flour, Modified Corn Starch, Salt, Sugar, Spices, Onion Powder, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Dextrose, Corn Syrup Solids, Soy Lecithin, Xanthan Gum, Natural Flavoring, Sodium Tripolyphosphate (to Retain Fish Moisture), Paprika Extract Color, Whey, Tbhq (to Protect Flavor). Contains: Pollock, Wheat, Soy, Milk.

Cooking directions: keep frozen until ready to cook. For food safety and quality, follow cooking directions below. Conventional oven: 1. move oven rack to middle of oven. 2. heat oven to 425 F. arrange uncooked fish fillets in a shallow metal baking pan, leaving space between fillets. 3. bake uncovered 22 to 24 minutes*, or until coating is golden brown and crispy. Turn fillets over after 12 minutes of cooking. Cook fillets thoroughly before serving. *Fully cooked fish must reach an internal temperature of 165 f or higher. Microwaving is not recommended.