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| Nutrition Facts | |
| Serving Size 108 g | |
| Servings Per Container 2 | |
| Amount Per Serving | |
| Calories 90 | Calories from Fat 25 |
| % Daily Value* | |
| Total Fat 3g | 5% |
| Saturated Fat 0.5g | 3% |
| Cholesterol 50mg | 17% |
| Sodium 310mg | 13% |
| Total Carbohydrate 0g | 0% |
| Protein 16g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 0% |
Alaska Pollock, Water, Less Than 2% of: Canola Oil, Sea Salt, Corn Starch, Nonfat Milk, Butter (Cream, Salt), Garlic Powder, Spice, Gum Arabic, Parsley, Sugar, Xanthan Gum, Natural Flavoring, Tocopherol (Added to Protect Flavor). Contains: Pollock, Milk.
Cooking directions: not fully cooked. For food safety and quality, follow cooking directions below. Keep frozen until ready to cook. Remove fillet(s) from pouch before cooking. For best results, cook in oven. Cook fillet(s) thoroughly before serving. Fully cooked fish cuts easily with a fork and must reach an internal temperature of 165ºf or higher before serving.
Manufacturer
Gorton's
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