Hamburger Helper

Pasta & Creamy Sauce Mix - Stroganoff

5.60 oz

SKU / UPC: 016000159754

$3.05

Nutrition Facts
Serving Size 0.5 cup
Servings Per Container 5
Amount Per Serving
Calories 310	Calories from Fat 110
% Daily Value*
Total Fat 0.5g	1%
Saturated Fat 0g	0%
Polyunsaturated fat 0g
Cholesterol 0mg	0%
Sodium 770mg	32%
Potassium 110mg	3%
Total Carbohydrate 21g	7%
Dietary Fiber 1g	4%
Sugars 2g
Protein 4g
Vitamin A	0%
Vitamin C	0%
Calcium	0%
Iron	4%
Thiamin	10%
Niacin	8%
Folic Acid	10%

Enriched Pasta (Semolina Wheat, Durum Wheat, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Starch, Whey, Salt, Hydrolyzed Vegetable Protein (Corn, Soy, Wheat), Monosodium Glutamate, Dried Tomato, Artificial Color, Sugar, Lactic Acid, Maltodextrin, Partially Hydrogenated Soybean Oil, Citric Acid, Calcium Lactate, Monoglycerides, Natural Flavor, Onion Powder, Parsley Flakes, Tapioca Maltodextrin, Mushroom Powder, Autolyzed Yeast Extract, Spices, Garlic Powder, Beef Stock, Butter, Disodium Inosinate, Disodium Guanylate, Egg.

You Will Need: 1 lb Lean ground beef (You can use 1 lb ground turkey instead of ground beef.), 1 cup hot water, 2 cups milk. 1. Brown: Ground beef in 10-inch skillet; drain. 2. Stir: In hot water, milk, sauce mix and uncooked pasta. Heat to boiling, stirring occasionally. 3. Reduce: Heat; cover and simmer about 14 minutes, stirring occasionally, until pasta is tender. Remove from heat and uncover (sauce will thicken as it strands). High Altitude (3500-6500 ft): Increase hot water to 1 1/4 cups.