Hamburger Helper

Skillet Meal - Cheesy Enchilada

7.00 oz

SKU / UPC: 016000159730

$3.05

Nutrition Facts
Serving Size .25 cup
Servings Per Container 5
Amount Per Serving
Calories 320	Calories from Fat 15
% Daily Value*
Total Fat 1.5g	2%
Saturated Fat 0g	0%
Polyunsaturated fat 0g
Cholesterol 0mg	0%
Sodium 610mg	25%
Potassium 135mg	4%
Total Carbohydrate 30g	10%
Dietary Fiber 1g	3%
Sugars 3g
Protein 3g
Vitamin A	6%
Vitamin C	6%
Calcium	6%
Iron	0%

Enriched Parboiled Rice (Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Corn Starch, Maltodextrin, Whey, Salt, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean Oil, Sugar, Chili Pepper (Dried), Ricotta Cheese (Dried) (Whey, Milkfat, Lactic Acid, Salt), Paprika, Corn Syrup (Dried), Spice, Red Bell Peppers (Dried), Modified Corn Starch, Monosodium Glutamate, Tomato (Dried), Citric Acid, Lactic Acid, Natural Flavor, Calcium Lactate, Sodium Caseinate, Garlic (Dried), Colors (Yellow Lakes 5 & 6, Yellow 5 & 6), Monoglycerides, Malic Acid, Yeast Extract, Soy Flour, Egg.

You Will Need: 1 lb lean ground beef (you can use 1 lb ground turkey instead of ground beef), 1 cup milk, 2-1/4 cups hot water. For topping 3 tablespoons milk. 1. Brown: Ground beef in 10-inch skillet; drain. 2. Stir: In 1 cup milk, hot water, sauce mix and uncooked rice. Heat to boiling, stirring occasionally. 3. Reduce: Heat; cover and simmer about 25 minutes, stirring occasionally, until rice is tender (sauce will thicken as it stands). Meanwhile, stir 3 tablespoons milk and toping mix in bowl 30 seconds; set aside. 4. Remove: From heat. Pour topping (If topping is too thick to pour, stir in an additional 1/2 to 1 teaspoon milk) over beef mixture. If desired, fill warm tortillas or taco shells with beef mixture. High Altitude (3500-6500 ft): Increase simmer time to about 35 min.