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| Nutrition Facts | |
| Serving Size 0.25 cup | |
| Servings Per Container 4 | |
| Amount Per Serving | |
| Calories 110 | Calories from Fat 25 |
| % Daily Value* | |
| Total Fat 3g | 5% |
| Saturated Fat 1g | 5% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 520mg | 22% |
| Total Carbohydrate 20g | 7% |
| Dietary Fiber 1g | |
| Sugars 2g | |
| Protein 2g | |
| Vitamin A | 0% |
| Vitamin C | 6% |
| Calcium | 2% |
| Iron | 2% |
Idaho Potatoes, Partially Hydrogenated Oil (Contains one or More of the Following: Soybean, Sunflower, Cottonseed), Salt, Corn Syrup Solids, Whey Powder, Coconut Oil, Sugar, Nonfat Milk Solids, Sodium Caseinate, Dehydrated Onion, Butter Powder (Butter [Sweet Cream, Salt, Annatto Color], Non Fat Milk Solids, Sodium Caseinate and Disodium Phosphate), Calcium Stearoyl Lactylate, Spice, Natural and Artificial Flavor, Sodium Acid Pyrophosphate, Parsley Flakes, Dipotassium Phosphate, Modified Food Starch, Maltodextrin, Lecithin, Artificial Color, Sodium Bisulfite, Disodium Inosinate and Disodium Guanylate, Citric Acid, Mixed Tocopherols (Vitamin E), and Not More than 2% Silicon Dioxide Added as an Anti-Caking Agent.
Stove Top: 1. Measure 2 cups boiling water into serving bowl. 2. Add pouch of Idahoan Potatoes all at once, using a fork to moisten all potatoes. Let stand 1 minute. 3. Stir well and serve. Microwave: 1. Measure 2 cups cold water into a microwave serving bowl. 2. Stir in pouch of Idahoan Potatoes. 3. Microwave on High for 3 to 4 minutes. 4. Stir well and serve.
Safety Warnings
Microwaves vary - heating time is approximate. Contains: milk, soy.
Manufacturer
Idahoan Foods
P.O. Box 130 Lewisville, ID 83431-0130
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