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| Nutrition Facts | |
| Serving Size 1 slic | |
| Servings Per Container 24 | |
| Amount Per Serving | |
| Calories 70 | Calories from Fat 50 |
| % Daily Value* | |
| Total Fat 6g | 9% |
| Saturated Fat 3.5g | 18% |
| Trans Fat 0g | |
| Cholesterol 20mg | 7% |
| Sodium 310mg | 13% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | |
| Protein 4g | |
| Vitamin A | 4% |
| Vitamin C | 0% |
| Calcium | 20% |
| Iron | 0% |
| Vitamin D | 10% |
American Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Citrate, Calcium Phosphate, Salt, Sodium Phosphate, Sorbic Acid as a Preservative, Oleoresin Paprika (Color), Annatto (Color), Vitamin D3, With Starch Added for Slice Separation
Keep refrigerated.
Manufacturer
Kraft Foods Global
Northfield, IL 60093-2753
800-634-1984
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