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| Nutrition Facts | |
| Serving Size 0.25 cup | |
| Servings Per Container 12 | |
| Amount Per Serving | |
| Calories 30 | Calories from Fat 0 |
| % Daily Value* | |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Polyunsaturated fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 380mg | 16% |
| Total Carbohydrate 7g | 2% |
| Dietary Fiber 1g | 4% |
| Sugars 5g | |
| Protein 1g | |
| Vitamin A | 6% |
| Vitamin C | 4% |
| Calcium | 0% |
| Iron | 4% |
Tomato Puree (Water, Tomato Paste), High Fructose Corn Syrup, Distilled Vinegar, Corn Syrup, Less than 2% of: Salt, Sugar, Dehydrated Onions, Dehydrated Red and Green Bell Peppers, Chile Pepper, Tomato Fiber, Spices, Guar Gum, Xanthan Gum, Dehydrated Garlic, Carob Bean Gum, Natural Flavors.
Stove Top: Brown 2 lb lean ground beef (or 1-1/2 lb ground turkey) in large skillet until no longer pink; drain. Stir in 1 can Manwich; heat through. Serve on hamburger buns. Microwave: Crumble 2 lb lean ground beef (or 1-1/2 lb ground turkey) into microwave safe container. Microwave, covered, on High power 10 minutes or until no longer pink; drain. Stir in 1 can Manwich; heat through. Serve on hamburger buns.
Manufacturer
ConAgra Foods - Grocery Products
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