Ingredients: Sauce: Soy Sauce (Soybean Extract, Salt, Sugar, Wheat), Fermented Soybean Paste, Soybean Oil, Garlic, Sugar, Ginger, Shallot, Red Chili, Sesame Seeds, Sesame Oil, Vinegar, Rice Wine, Yeast Extract, Caramel. Rice Noodles: Rice Flour, Water. Seasoning Envelope: Shallot, Carrot, Red Bell Pepper.

Usage Directions / Dosage: 1. Remove all envelopes from carton. Fill carton with 1 cup water. 2. Empty contents of all envelopes into carton except sauce. 3. Close carton and microwave on High for 2 minutes. Open carefully (Hot) stir in sauce. Close carton. 4. Microwave again for 2 minutes. Let rest (closed) for 1 minute. Open carefully. (If noodles are still too firm, microwave 1 minute more.) Enjoy! Microwaves vary. Heating times are approximate.