Mussels in a Garlic Butter Sauce Bantry Bay Seafoods at Netgrocer.com

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Bantry Bay Seafoods

Mussels in a Garlic Butter Sauce

Cooked and frozen. New seasons harvest. Heat 'n eat. Ready in 5 minutes. Serves 2.
16.00 oz

SKU / UPC: 804111000016

$0.36/oz Per Unit	$5.75 Price
Frozen / Frozen Entrees / Seafood Entrees

Nutrition Facts
Serving Size 8 oz
Servings Per Container 2
Amount Per Serving
Calories 120	Calories from Fat 70
% Daily Value*
Total Fat 8g	12%
Saturated Fat 4g	20%
Polyunsaturated fat 1g
Monounsaturated fat 2g
Polyunsaturated fat 0g
Cholesterol 30mg	9%
Sodium 630mg	26%
Total Carbohydrate 2g	1%
Dietary Fiber -1g	2%
Sugars 1g
Protein 10g
Vitamin A	4%
Vitamin C	15%
Calcium	6%
Iron	10%

* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
	Calories:	2,000	2,500
Total Fat	Less than	65g	80g
Sat Fat	Less than	20g	25g
Cholesterol	Less than	300mg	300mg
Sodium	Less than	2,400mg	2,400mg
Potassium		3,500mg	3,500mg
Total Carbohydrate		300g	375g
Dietary Fiber		25g	30g
Protein		50g	65g

Ingredients: Mussels, Vegetable Oil Blend (Palm Oil, Rapeseed Oil, Emulsifier: Mono and Diglycerides of Fatty Acids, Colour: Beta Carotene), Butter, Natural Garlic Flavouring, Garlic, Parsley.

Usage Directions / Dosage: Storage: For a standard freezer see best before date on side panel. Do not refreeze once defrosted. Cooking: For best results, cook form frozen. All cooking appliances vary in performance. These instructions are guidelines only. Always ensure mussels are fully opened before serving. Sauce Pan: Empty contents of pouch into a saucepan and cover. Heat on high for 3 - 4 minutes. Reduce heat and simmer for 2 - 3 minutes, stirring occasionally. Serve as desired. Microwave: Empty contents of pouch into a microwaveable dish, cover and cook for 5 - 6 mins. Mix and serve or pierce pouch and place on a microwaveable plate, cook for 5 - 6 mins. Allow to stand for 1 minute. Open with care and serve.

Warnings/Caution: This product contains shellfish (mussels), milk (butter).

Ireland

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