Ingredients: Turkey Stock, Wheat Flour Contains Less Than 2% of: Modified Food Starch, Chicken Fat, Salt, Yeast Extract, Autolyzed Yeast Extract, Turkey Fat, Onion Powder, Chicken Stock, Flavoring, Spice Extract, Chicken Powder, Sage, Caramel Color, Spice, Flavoring (Contains Turkey), Soybean Oil, Soy Lecithin, Mono and Diglycerides, Mixed Tocopherols (to Protect Flavor), Ascorbic Acid for Flavor.

Usage Directions / Dosage: Microwave Directions: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the cup and/or splattering. 1. Pull plastic cap to remove; set aside. Do not heat gravy with cap on. 2. Pull tab to remove metal lid and discard. Remaining metal rim is microwavable. 3. Microwave uncovered on High 1 min. 30 sec. 4. Careful, leave in microwave for 1 min. 5. Stir thoroughly for even gravy temperature. 6. Replace plastic cap, pour and enjoy! Note: After tasting, if you like warmer gravy, remove cap and heat an additional 15 sec. Recommend use by date on cup end. Cover and promptly refrigerate unused gravy. Do not reuse or reheat cup.