* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories:
2,000
2,500
Total Fat
Less than
65g
80g
Sat Fat
Less than
20g
25g
Cholesterol
Less than
300mg
300mg
Sodium
Less than
2,400mg
2,400mg
Potassium
3,500mg
3,500mg
Total Carbohydrate
300g
375g
Dietary Fiber
25g
30g
Protein
50g
65g
Ingredients: Peaches and/or Apricots, (Preserved with Sulfur Dioxide), Corn Syrup and/or Sugar, Dextrose, Water, Vinegar, Salt, Paprika, Stabilizer, Spices.Usage Directions / Dosage: Use broiler-fryer cut in serving-size pieces. Bread chicken parts. Fry & drain, then place in roasting pan. Take juice from 1 large can of pineapple chunks. Add enough water to make 1/4 cup juice. Brush chicken with Gold's Dip'n Joy Sweet & Sour Saucy Chicken Sauce. Pour pineapple juice over chicken. Bake for 1/2 hour, uncovered. Brush frequently with Gold's Dip'n Joy Sweet & Sour Saucy Chicken Sauce while baking. After 30 minutes add pineapple chunks. Bake for another 1/2 hour, covered. Garnish with pineapple rings & grape clusters. Refrigerate after opening.