Annie's Homegrown

Macaroni & Cheese - Shells & White Cheddar

Made with organic pasta.
6.00 oz

SKU / UPC: 013562000043

$0.37/oz Per Unit	$2.19 Price

Nutrition Facts
Serving Size 2.5 oz
Servings Per Container 2.5
Amount Per Serving
Calories 270	Calories from Fat 35
% Daily Value*
Total Fat 4g	6%
Saturated Fat 2.5g	13%
Polyunsaturated fat 0g
Cholesterol 10mg	3%
Sodium 530mg	22%
Total Carbohydrate 47g	16%
Dietary Fiber 2g	8%
Sugars 5g
Protein 10g
Vitamin A	2%
Vitamin C	0%
Calcium	10%
Iron	4%
Folic Acid	10%

* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
	Calories:	2,000	2,500
Total Fat	Less than	65g	80g
Sat Fat	Less than	20g	25g
Cholesterol	Less than	300mg	300mg
Sodium	Less than	2,400mg	2,400mg
Potassium		3,500mg	3,500mg
Total Carbohydrate		300g	375g
Dietary Fiber		25g	30g
Protein		50g	65g

Ingredients: Organic Semolina Pasta Shells from Durum Wheat, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes),Whey, Buttermilk, Butter, Salt, Natural Sodium Phosphate.

Usage Directions / Dosage: 1. Boil: 6 cups water in a medium saucepan. 2. Stir In: pasta, bring to boil again. 3. Cook: 8-10 minutes, until done. While pasta is cooking - 4. Measure: 1/4 cup lowfat milk in a measuring cup. Add cheese and stir until smooth. 5. Drain: pasta in colander. Return to saucepan. 6. Pour: cheese sauce over pasta and stir well. Keep in a cool, dry place.

Warnings/Caution: Contains milk and wheat ingredients. Made on shared equipment that also processes eggs and soy.

Napa, CA 94558

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