Pennsylvania Dutch

Pasta Ribbons - Yolk Free - Broad

12.00 oz

SKU / UPC: 047325024298

$2.95

Nutrition Facts
Serving Size 1.25 cup
Servings Per Container 6
Amount Per Serving
Calories 200	Calories from Fat 10
% Daily Value*
Total Fat 1g	2%
Saturated Fat 0g	0%
Polyunsaturated fat 0g
Monounsaturated fat 0g
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 15mg	1%
Total Carbohydrate 40g	13%
Dietary Fiber 3g	12%
Sugars 2g
Protein 8g
Vitamin A	0%
Vitamin C	0%
Calcium	2%
Iron	10%
Niacin	20%
Folate	20%

Enriched Semolina [Semolina, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid], Whole Wheat Durum Flour, Egg White.

1. Bring water to a rapid boil. Add salt, if desired. 2. Add Pennsylvania Dutch Broad Ribbons. 3. Return water to a rapid boil; cook uncovered, stirring frequently, according to chart below. 4. Drain. 5. For salads and baked dishes, rinse in cold water; drain. For pour-over sauces, rinse in hot water; drain. 1 Package (12-Ounce) Uncooked Noodles: 4 quarts water; 10 to 12 minutes cooking time. Cooking Tips: The secret to properly prepared noodles that are not sticky is to keep the water boiling continuously. Taste test the noodles one minute before the cooking time to check the tenderness you prefer.