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| Nutrition Facts | |
| Serving Size 1/4 Cup (29g) | |
| Servings Per Container About 78 | |
| Amount Per Serving | |
| Calories 100 | Calories from Fat 0 |
| % Daily Value* | |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 21g | 7% |
| Dietary Fiber <1g | 3% |
| Insoluble fiber <1g | 3% |
| Sugars 0g | |
| Protein 3g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 8% |
| Vitamin B1 (Thiamin) | 10% |
| Vitamin B2 (Riboflavin) | 6% |
| Niacin | 8% |
Unbleached Wheat Flour, Malted Barley Flour (Improves Yeast Baking), Niacin, Iron, Thiamine Mononitrate, Riboflavin.
Manufacturer
Pillsbury Company, The
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