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| Nutrition Facts | |
| Serving Size 1 cup | |
| Servings Per Container 4 | |
| Amount Per Serving | |
| Calories 210 | Calories from Fat 30 |
| % Daily Value* | |
| Total Fat 3.5g | 5% |
| Saturated Fat 3.5g | 8% |
| Trans Fat 0g | |
| Cholesterol 20mg | 7% |
| Sodium 250mg | 10% |
| Total Carbohydrate 33g | 11% |
| Dietary Fiber 2g | 8% |
| Sugars 2g | |
| Protein 11g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 6% |
| Iron | 15% |
Dough Mixture: Enriched Semolina Flour (Semolina Flour [Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Eggs, Beta Carotene. Filling: Beef, Breadcrumbs (Enriched Wheat Flour [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Corn Syrup, Sugar, Vegetable Oil (Partially Hydrogenated Soybean Oil and/or Cottonseed Oil), Yeast, Contains 2% or Less of Salt, Soy Flour, Whey, Sodium Stearoyl, 2 Lactylate (Dough Conditioner), Calcium Propionate (Preservative), Romano Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt), Water, Salt, All Purpose Shortening, Caramel Color, Garlic, Natural Flavors, Spices.
Keep frozen. Stovetop: Bring 4 qts. of water to a boil, add 1 1/2 tbsp. of salt for every pound. Add frozen tortellini to boiling water, reduce heat to low simmer, stir gently. Cook uncovered for approximately 3-5 minutes or until to desired tenderness. Drain well and serve.
Safety Warnings
Contains wheat, milk, eggs.
Manufacturer
Seviroli Foods
Garden City, NY 11530
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