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| Nutrition Facts | |
| Serving Size 0.167 box | |
| Servings Per Container 6 | |
| Amount Per Serving | |
| Calories 90 | Calories from Fat 10 |
| % Daily Value* | |
| Total Fat 1g | 2% |
| Saturated Fat 0g | 0% |
| Polyunsaturated fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 510mg | 21% |
| Total Carbohydrate 21g | 7% |
| Dietary Fiber 1g | 4% |
| Sugars 2g | |
| Protein 3g | |
| Vitamin A | 0% |
| Vitamin C | 2% |
| Calcium | 4% |
| Iron | 6% |
| Thiamin | 6% |
| Niacin | 6% |
| Folic Acid | 10% |
Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Onions (Dehydrated), Salt, Partially Hydrogenated Soybean Oil, Celery (Dehydrated), Turkey Powder (Dehydrated), Turkey Broth, Parsley (Dehydrated), Hydrolyzed Soy Protein Sugar, Spices, Natural Flavors, Yeast, Onion Powder, Caramel Color, Turmeric (for Color and Flavor) Disodium Inosinate and Disodium Guanylate (Flavor Enhancer), Calcium Propionate, Sodium Bisulfite, BHA, BHT and Propyl Gallate (Preserves Freshness).
5 Minute one step stuffing mix preparation. Stop Top: 1 package stuffing mix, 1 2/3 cups water, 1/4 cup (1/2 stick) margarine or butter. 1. Bring 1 2/3 cups water and 1/4 cup (4 tbsp) of margarine or butter to a boil. Stir in entire contents of stuffing mix pouch; Cover and remove from heat. 2. Let stand for 5 minutes, fluff with fork and serve. For more moist stuffing, increase water by 2 tablespoons; for less moist stuffing decrease water by 2 tablespoons. Microwave: 1. Combine contents of stuffing mix, hot water and margarine/ butter, cut in pieces, in 1 1/2 quart microwaveable bowl. Stir. 2. Cover and cook at High 5 to 6 minutes. Fluff with fork. Ovens may vary. Times approximate.
Safety Warnings
Contains: wheat, soybean.
Manufacturer
Wakefern Food Corporation
Elizabeth, NJ 07207
800-SHOPRITE
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