Stouffer's

Classic Meals Green Pepper Steak

10.50 oz

SKU / UPC: 013800100320

$6.45

Nutrition Facts
Serving Size 1 pkg
Servings Per Container 1
Amount Per Serving
Calories 240	Calories from Fat 35
% Daily Value*
Total Fat 4g	6%
Saturated Fat 1.5g	7%
Polyunsaturated fat 0g
Cholesterol 30mg	9%
Sodium 910mg	38%
Total Carbohydrate 32g	11%
Dietary Fiber 3g	13%
Sugars 5g
Protein 18g
Vitamin A	6%
Vitamin C	10%
Calcium	4%
Iron	8%

Blanched Enriched Long Grain Rice (Rice, Ferric Phosphate, Niacin, Thiamin Mononitrate and Folic Acid), Seasoned Cooked Beef Product (Beef, Water, Dextrose, Modified Cornstarch, Potassium Chloride, Salt, Sodium and Potassium Phosphates, Caramel Color, Spice Extractives), Water, Tomatoes, Green Peppers, Tomato Puree (Water, Tomato Paste), Onions, Red Peppers, Soybean Oil, Modified Cornstarch, Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Salt, Dehydrated Garlic, Dehydrated Onions, Spice, Yeast Extract, Flavor (Yeast Extract, Soy Sauce [Soybeans, Wheat, Salt], Partially Hydrogenated Cottonseed and Soybean Oils, Dextrose), Lactic Acid, Cultured Whey, Calcium Lactate.

Cook thoroughly. Keep frozen. Microwave Oven Cooking: For food safety & quality, follow these cooking instructions. Since microwave oven wattage varies, cooking times may require adjusting. 1. Remove tray from box. Cut film cover to vent. Cook on high 4 minutes. Remove cover, stir meat and sauce and recover. 2. Continue cooking on 50% Power 2-1/2 to 5 minutes. 2 trays: Cook on high 8 to 12-1/2 minutes stirring after 6 minutes. After cooking, let stand in microwave 1-2 minutes. 3. Carefully remove tray from microwave. Carefully remove cover, stir meat and sauce & enjoy! Do not prepare in toaster oven. A reheated plastic tray can warp or melt. Reheating of tray is not recommended. Keep frozen until ready to use.