Stouffer's

Swedish Meatballs

11.50 oz

SKU / UPC: 013800120090

$5.25

Nutrition Facts
Serving Size 1 pack
Servings Per Container 1
Amount Per Serving
Calories 500	Calories from Fat 230
% Daily Value*
Total Fat 27g	42%
Saturated Fat 12g	60%
Trans Fat 1g
Cholesterol 100mg	33%
Sodium 1250mg	52%
Total Carbohydrate 47g	16%
Dietary Fiber 3g	12%
Sugars 6g
Protein 32g
Vitamin A	30%
Vitamin C	4%
Calcium	10%
Iron	20%

Blanched Pasta (Water, Semolina, Eggs), Water, Beef, Pork, Dehydrated Sour Cream (Sour Cream [Cultured Cream, Nonfat Milk]), Rolled Oats, Soybean Oil, Canola Oil, Modified Cornstarch, Salt, Tomato Puree (Water, Tomato Paste), Dehydrated Onions, Bleached Wheat Flour, Egg Whites, DATEM, Worcestershire Sauce (Distilled Vinegar, Molasses, Water, High Fructose Corn Syrup, Salt, Anchovies, Tamarind, Spices, Natural Flavor, Caramel Color, Onion Powder, Garlic Powder), Yeast Extract, Parsley, Caramel Color, Flavor (Yeast Extract, Soy Sauce [Soybeans, Wheat, Salt], Partially Hydrogenated Cottonseed and Soybean Oils, Dextrose), Spices, Cultured Whey, Dehydrated Garlic.

Keep frozen. Cook thoroughly. Microwave Oven Cooking: For food safety and quality, follow these cooking instructions. Since microwave oven wattage varies, cooking times may require adjusting. 1. Remove tray from box. Cut film cover to vent. Cook on High 3-1/2 minutes. Remove cover from meatballs and sauce; stir and re-cover. 2. Continue cooking on 50 % power 5 to 7 min. 2 trays: Cook on High 10 to 13 minutes, stirring meatballs and sauce portion only after 5 minutes. After cooking, let stand in microwave 1 to 2 minutes. 3. Carefully remove tray from microwave. Carefully remove cover, stir meatballs and sauce and enjoy! Conventional Oven Cooking: Since ovens vary, cooking heat and times may require adjusting. Preheat oven to 350 degrees F. Do not exceed 350 degrees F. Remove tray from box. Cut film cover to vent. Place tray on baking sheet on center rack in oven. Cook 25 to 26 minutes. Carefully remove baking sheet with tray from oven and let stand on baking sheet 1 to 2 minutes. Carefully remove cover and stir meatballs and sauce. Do not prepare in toaster oven. A reheated plastic tray can warp or melt--reheating of tray is not recommended. Keep frozen until ready to use.