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| Nutrition Facts | |
| Serving Size 140 g | |
| Servings Per Container 3.5 | |
| Amount Per Serving | |
| Calories 170 | Calories from Fat 70 |
| % Daily Value* | |
| Total Fat 8g | 12% |
| Saturated Fat 3g | 15% |
| Cholesterol 65mg | 22% |
| Sodium 730mg | 30% |
| Total Carbohydrate 2g | 1% |
| Sugars 0g | |
| Protein 23g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 2% |
| Iron | 10% |
Beef, Water, and Less Than 2% of The Following: Beef Fat, Caramel Color, Disodium Inosinate and Disodium Guanylate, Garlic Powder, Hydrolyzed Corn Protein, Maltodextrin, Modified Corn Starch, Onion Powder, Salt, Sodium Phosphates, Sugar, and Xanthan Gum.
Microwave: 1. remove clear wrap and sleeve from tray; leave bag in tray. Puncture bag at least 3 times to ventilate. Cover tray with paper towel. 2. heat on high for 5 minutes. Let stand for 2 minutes. 3. carefully open bag and empty contents into the tray or onto a serving dish.
Manufacturer
Tyson Foods, Inc./Dinner Meats
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